From the left is Gordon Russell, Robert Charpie, Hugo Dunn-Meynell and Nen Khoing Yong

Daily Telegraph
Production date
27 Mar 1993
Current rights
All Rights Reserved
See full details

Object detail

About this object
Close Inspection. A group of senior executives from the International Wine and Food Society are in Hawke's Bay as part of a nationwide tour, which ends tomorrow. Assistant Winemaker at Esk Valley Estate, Gordon Russell on the left, describes the cold, late, grape season to three of the International Wine and Food Society's top executives, visiting Hawke's Bay on Thursday. From left are world president Robert Charpie, executive director Hugo Dunn-Meynell and world council chairman Nen Khoing Yong.

Photograph taken 27 March 1993 and published in newspaper on that date.
Production date
27 Mar 1993
Production technique
Media/Materials description
A strip of three negatives on same subject.
Height x Width: 20 x 35mm
Classification terms
Subject period
Subject date
27 Mar 1993
Credit Line
gifted by the Daily Telegraph. Reproduction by kind permission of NZME/Hawke’s Bay Today.
Other number(s)
B/1993/03/27/03/08, 55556


Public comments

Be the first to comment on this object record.

Google reCaptchaThis site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.